My Sourdough Journey: Chapter Fifteen – Hay-on-Wye’s Best Kept Secret

I was in Hay-on-Wye for at least two months before I discovered the community garden, and I would dare to say that it was one of the town’s best kept secrets.

I actually discovered it the day when I went with Malcolm to do the bread deliveries. I spotted the ‘organic fruit and veg’ sign as the van sailed past.

“Oh, an organic fruit and veg farm!” I said. Continue reading